Join us at the Chef Hop & Vine event to sample some of the best food and beverages Clark County has to offer!

Date: May 30, 2019

Time: 5:00 pm - 8:00 pm

Location: 5 new homes in East Vancouver

Cost: $50.00

Sponsor: Presented by NW Natural & supported by Macadam Floor & Design

Pre-sale ticket pricing available until May 15!

Chef, Hop & Vine presented by NW Natural is the kick-off event for the New Homes Tour.

On May 30 tour 5 of Clark County’s newest homes in East Vancouver. Enjoy locally crafted food and beverages while experiencing the latest in home design. A portion of the proceeds from ticket sales benefit Habitat for Humanity | Women Build.

Featuring samples of food & beverage from area Chefs, Breweries and Wineries, including: Bleu Door Bakery, Killabites, NW Natural, Oaks Grill at Camas Meadows and Sixth Avenue Bistro, Burnt Bridge Cellars, Heathen Winery, Heathen Brewing, Loowit Brewing and Grains of Wrath

 A portion of the ticket proceeds will benefit Habitat for Humanity Women Build. 

Early bird pricing of $50 valid until Wednesday, May 15, price increases to $60 on Thursday, May 16. To purchase your tickets, please visit this website: biaofclarkcounty.org/event/chef-hop-vine

Join us for our Thursday Happy Hour $8 glass pour Wine Special from 1-9pm! Enjoy custom flights, glass pours, half carafes, growler fills, and open bottles purchases! Make Burnt Bridge Cellars your regular spot on Thursday evenings for fine wine and good friends. Cheers! 

Check out the new art show too! All pieces are on sale through the end of May.

Featured Artists: Ted Magarian, photography and Vicki McArdle, textiles/ mixed media

Ted Magarian, fine art photography

“Seeing art and beauty in every day common things enriches your life.

I come from a fine art background and have always used photography, like any other art medium, to find or make interesting shapes, colors or light. Photographs are where I find them. It can be a walk down the street, in the park or around the house. Potential photos are all around us. Sometimes it’s an object, or interesting shapes, or light and how they work upon each other. We just have to find them, and the fun is in the hunt!

The making of a print is the final process in creating a finished work. The physical print is the end product of the original version. If it lives only on a screen it’s only a facsimile of a photo.

The photographs in this collection include a variety of subject matter and styles, created over a long period of time. They include both Black and White, and Color.

All proceeds from the sale of my photography exhibit will be donated to Community Home Health & Hospice in Vancouver, Washington, to help those in need in our community. You can learn more about this new center at: www.chhh.org .”

Ted was born in Chicago and grew up in Long Island, New York, Arcadia, California and the Puget Sound. He studied Fine Art at Western Washington State in Bellingham and graduated from Evergreen State College in Olympia in 1973. Ted moved to the Portland Metro area in 1975, and he feels most at home in the Pacific Northwest.

Ted enjoys art, music, literature, fine wine, good food, dogs, and traveling. Some of his favorite places he’s traveled to are the Southwestern states, and the City of Santa Fe, New Mexico. Ted’s hobbies include photography, playing ethnic flutes and guitar.

Contact information: tmart4u@gmail.com

 Vicki McArdle, textiles/ mixed media :

"As an artist and healer, I honor the awareness I have cultivated to create and move energy through my hands. Through the creative and healing arts, I have found a deep sense of purpose and connection.  It is with great joy that I share these gifts with you."

WEAVING AND UNRAVELING
HONING THE CRAFT
Each piece of art, each experience with a client, reminds me of the process of allowing. Most days, honing my craft means asking “how else can I let go?”   

To learn more about Vicki's art, please visit her website: www.vickimcardle.com.

Contact information: VICKIMCARDLE@GMAIL.COM

Join us this weekend for the Southwest Winery Association Spring Release Celebration. Taste the new releases from the 10 participating association wineries. 

PLEASE CONTACT INDIVIDUAL WINERIES FOR
DAYS, HOURS & DETAILS

Participating wineries
Vancouver:
Burnt Bridge Cellars
English Estate Winery
Heathen Estate Winery

Ridgefield:
Confluence Vineyards & Winery
Stavalaura Vineyards

Battle Ground:
Emanar Cellars
Heisen House Vineyards
Rezabek Vineyards

Yacolt:
Pomeroy Cellars

Join us this weekend for the Southwest Winery Association Spring Release Celebration. Taste the new releases from the 10 participating association wineries. 

PLEASE CONTACT INDIVIDUAL WINERIES FOR
DAYS, HOURS & DETAILS

Participating wineries
Vancouver:
Burnt Bridge Cellars
English Estate Winery
Heathen Estate Winery

Ridgefield:
Confluence Vineyards & Winery
Stavalaura Vineyards

Battle Ground:
Emanar Cellars
Heisen House Vineyards
Rezabek Vineyards

Yacolt:
Pomeroy Cellars

Today we are open from 1pm to 7:30pm.

This evening we’ll close early at 7:30pm to set up for 40 attendees to enjoy a special in-house after-hours concert by Siempra La Guitarra, at 8pm.

Join us for the third concert of the 2019 Siempre La Guitarra Concert Series with special musical guest, international concert guitarist, Alfredo Muro. This is a rare opportunity to see phenomenally talented Latin guitar virtuoso, Alfredo Muro, in one night in an intimate venue, up close and personal with some of the best wine in Vancouver. The concert starts at 8pm and seats are limited!

To purchase tickets go to our Facebook page here: Siempre La Guitarra Tickets

Our host, David Tutmark, of Oregon Guitar Studio and guitar instructor at Clackamas Community College will introduce Alfredo. We thank him for arranging and officiating the concert.

Alfredo Muro shares the joy of his musical talent while performing, composing and teaching throughout International Guitar Festivals, concerts, lectures or coaching/teaching at his Guitar Studio. These three passions provide the basis for the phenomenal success of this musician and his ongoing and constant evolution. Artist Website: www.alfredomuro.com

“Alfredo Muro is an international concert guitarist, interpreter, composer, arranger, and improviser. He has been described as a Latin guitar virtuoso, but his musical styles and tastes are far more versatile, ranging from standing classical repertoire to jazz. His forte is South American music in its many guises: folk, jazz, Brazilian, classical.

Whatever the style, it’s the emotional content of his music that carries the day.”

Join us this weekend for the Southwest Winery Association Spring Release Celebration. Taste the new releases from the 10 participating association wineries. 

PLEASE CONTACT INDIVIDUAL WINERIES FOR
DAYS, HOURS & DETAILS

Participating wineries
Vancouver:
Burnt Bridge Cellars
English Estate Winery
Heathen Estate Winery

Ridgefield:
Confluence Vineyards & Winery
Stavalaura Vineyards

Battle Ground:
Emanar Cellars
Heisen House Vineyards
Rezabek Vineyards

Yacolt:
Pomeroy Cellars

It's Wine Trivia Night again! A trivia quiz of all things wine related!

Tonight we’re playing Burnt Bridge Cellars Wine Trivia! Our Wine Trivia is a fun, casual competition and you may learn something new. The highest scores are entered into the drawing for a Burnt Bridge Cellars gift certificate! We have a selection of ten wines to share with you this evening! Enjoy a custom tasting flight, glass pour, or share an opened bottle with a friend.

Join us for our Thursday Happy Hour $8 glass pour Wine Special from 1-9pm! Enjoy custom flights, glass pours, half carafes, growler fills, and open bottles purchases! Make Burnt Bridge Cellars your regular spot on Thursday evenings for fine wine and good friends. Cheers! 

Check out the new art show too! All pieces are on sale through the end of May.

Featured Artists: Ted Magarian, photography and Vicki McArdle, textiles/ mixed media

Ted Magarian, fine art photography

“Seeing art and beauty in every day common things enriches your life.

I come from a fine art background and have always used photography, like any other art medium, to find or make interesting shapes, colors or light. Photographs are where I find them. It can be a walk down the street, in the park or around the house. Potential photos are all around us. Sometimes it’s an object, or interesting shapes, or light and how they work upon each other. We just have to find them, and the fun is in the hunt!

The making of a print is the final process in creating a finished work. The physical print is the end product of the original version. If it lives only on a screen it’s only a facsimile of a photo.

The photographs in this collection include a variety of subject matter and styles, created over a long period of time. They include both Black and White, and Color.

All proceeds from the sale of my photography exhibit will be donated to Community Home Health & Hospice in Vancouver, Washington, to help those in need in our community. You can learn more about this new center at: www.chhh.org .”

Ted was born in Chicago and grew up in Long Island, New York, Arcadia, California and the Puget Sound. He studied Fine Art at Western Washington State in Bellingham and graduated from Evergreen State College in Olympia in 1973. Ted moved to the Portland Metro area in 1975, and he feels most at home in the Pacific Northwest.

Ted enjoys art, music, literature, fine wine, good food, dogs, and traveling. Some of his favorite places he’s traveled to are the Southwestern states, and the City of Santa Fe, New Mexico. Ted’s hobbies include photography, playing ethnic flutes and guitar.

Contact information: tmart4u@gmail.com

 Vicki McArdle, textiles/ mixed media :

"As an artist and healer, I honor the awareness I have cultivated to create and move energy through my hands. Through the creative and healing arts, I have found a deep sense of purpose and connection.  It is with great joy that I share these gifts with you."

WEAVING AND UNRAVELING
HONING THE CRAFT
Each piece of art, each experience with a client, reminds me of the process of allowing. Most days, honing my craft means asking “how else can I let go?”   

To learn more about Vicki's art, please visit her website: www.vickimcardle.com.

Contact information: VICKIMCARDLE@GMAIL.COM

Today we are hosting our Spring Allocation Pickup Party for our Platinum & Charter Wine Clubs from 1-6pm. This is a private event, for club members only, and we are closed to the public today.

Welcome Platinum and Charter Burnt Bridge Cellars Wine Clubs! Mark, Greg and Ben are excited to share our new Spring Allocation wines with you! Chef Kim and Chef Emilee of Class Cooking are catering light hors d'oeuvres to pair with the new wines. We are opening each of the new wines for the first time for you to enjoy. This special event is our way of celebrating our amazing wine club members by presenting our new wines to you first, one week before we release them to the public.

If you have any questions about this private, catered, wine club only event, please contact Liesl at: info@burntbridgecellars.com.

Today we are hosting our Spring Allocation Pickup Party for our Silver and Gold Clubs from 1-6pm. This is a private event, for club members only, and we are closed to the public today.

Welcome Silver and Gold Burnt Bridge Cellars Wine Clubs! Mark, Greg and Ben are excited to share our new Spring Allocation wines with you! Chef Kim and Chef Emilee of Class Cooking are catering light hors d'oeuvres to pair with the new wines. We are opening each of the new wines for the first time for you to enjoy. This special event is our way of celebrating our amazing wine club members by presenting our new wines to you first, one week before we release them to the public.

If you have any questions about this private, catered, wine club only event, please contact Liesl at: info@burntbridgecellars.com.

Featuring Live Music tonight by Rogers & Kelley starting around 7pm. We look forward to seeing you then!

David Rogers and David Elan Kelley play a program of jazz and contemporary improvisation.  Music by Luiz Bonfa, Chick Corea, Paul Desmond, Steve Kuhn, John Mclaughlin, Pat Metheny, Ralph Towner, Rogers, Kelley and others will be performed.  

Termed, ‘a prominent guitarist,’ by the New York Times and praised by The Washington Post for his ‘astonishingly florid’ improvisations, David Rogers is an endorsing artist for GHS Strings.  His music has been featured in major guitar magazines such as Fingerstyle Guitar in the United States and Akustic Gitarre, in Germany. Additionally, his solo and ensemble performances have been broadcast on American National Public Radio and Bayrische Rundfunk.  David has recorded for Dorian, Callisto and Focus Recordings.

David Elan Kelley is a professional guitarist and vocalist who performs and composes in a wide variety of styles including Rock, Pop, Classical, Jazz, Blues, Hip-Hop and Contemporary Instrumental. Élan holds a master’s degree in classical guitar performance from Portland State University where he graduated with the highest honors.  David is also an established veteran of the Portland club and winery scene. 

Go here to learn more about their music:

David Rogers: http://www.davidrogersguitar.com/

David Elan Kelley:https://elanpromusic.com

We are so excited that Holly agreed to join us for our second year of wonderful origami at the winery! Holly does such a wonderful job hosting and teaching these monthly origami events. We have created quite a following together, so join us for this festive and fun tradition of sipping wine and folding origami at the winery.

All are welcome to participate, and you can join in any time, class is from 5-8pm, although we are open 4-9pm. There are no prerequisites, and first timers are always welcome! We have wine specials this evening and encourage you to sip and fold. Our origami fans say sipping wine while you fold makes it even more fun and relaxing!

Holly’s Project Note: These cat and dog papers are too cute! We’ll use them to make this useful pouch. Insert a cheery message and money and you have a terrific gift for your favorite animal lover!

Savor Southwest Washington Wine

SATURDAY, MAY 11
2:00-6:00PM
AT PEARSON AIR MUSEUM

Buy your tickets today!

The Southwest Washington Winery Association is pleased to announce the first Savor SWWA Wine event on May 11th. A first-of-its-kind event showcasing wine exclusively from Southwest Washington, in partnership with wonderful locally-owned and operated boutique restaurants. Enjoy an afternoon of sampling up to 60 wines from more than 17 wineries, as well as small bites from 6 different local craft restaurants. We are excited to be pouring at this event and hope to see you there! Savor SWWA Wine is a limited admission, all-inclusive event. Wine, food, other beverages, and other event offerings are included in your ticket price! (no tokens to keep track of). On-line ticket sales started on March 11th and are limited to 350 customers (early bird $65, general admission $75, $85 at the door. Visit here to buy your ticket today. 

Join us for our Second Friday Blind Tasting Competition. Test your palate and wine knowledge with three different red wines. Correctly identify all three and be entered into the drawing for a Burnt Bridge Cellars gift certificate! We provide the notes on aromatics and flavors for each wine, written by our winemaker, according to his palate. Our blind tasting selection is different each month, and we have a lot of wines to choose from. This is a fun, casual competition in a judgment free zone. Good luck!

And if this isn’t for you, we’re also offering our custom flights and glass pours too.

Ben restarts Wine School this evening with his first class of 2019, and we’re excited! Class starts around 7pm and we have room for 16 participants. The class fee is $25 per person. Please email Ben to sign up: ben@burntbridgecellars.com. Seating is limited, so you’ll want to make your reservation in advance. (The class topic to be announced soon.)

This is a series of monthly, casual, and fun wine tasting classes taught by our winemaker Ben Stuart. Ben will dive into the rhyme and reason behind making different wines at Burnt Bridge Cellars. He’ll talk about things like balance, fact vs. fiction in wine descriptors, what environmental factors play a role in how a wine tastes, what he's looking to avoid, some of the fancy science names of certain flavors, and how to swirl, sniff and spit like a pro. Class is all about comparing wines, either as a blend or a single varietal from various regions of the world in a group blind tasting. Class members vote for and rank the wines individually and as a whole class, based only on their sensory perception of each wine, with the label and price only revealed by Ben at the end. You may be surprised by what you’ll learn.

Check out our Winery Blog to learn more about Ben and what we’re doing behind the scenes. www.burntbridgecellars.com/wine-blog