Join us for a Special Glass Pour of our Gold medal winning 2013 Couve Cuvée for $8. Ben, our wine maker, will be here to talk about our wines from 4 - 6 pm. So start your weekend off with a visit to Burnt Bridge Cellars.
Have a visit with our wine maker, Ben Stuart from: 4- 6 p.m.
Ben Stuart is the newest member of the team, he recently graduated with a degree from the Enology and Viticulture program at Walla Walla Community College. He is very talented, a wealth of knowledge, and helping us create some wonderful wines.