First Friday - June

Art: Sue Clancy

About the exhibit “Enjoying Time” Sue Clancy says:  “After attending a symphony followed by a multi-course dinner and drinks with friends I began thinking about time; musical time, cooking time… finding, taking and spending time on things that bring joy to life.  I thought about how our lives are entirely made up of time and it’s up to us to use our time well.  So I began to collect, from my daily life, my own “enjoyable moments” - and recreate them for you with some of my favorite animals.”

Sue Clancy is a fine artist with a lighthearted welcoming story-book style that has been used in hospitals and hospitality settings particularly those focused on children.  Her public art collections include  the Curtis Children’s Justice Center in Vancouver Washington, The UCLA Fine Arts Library at the University of California in Los Angeles, The Northwest Surrogacy Center in Portland Oregon, the Wexford Ireland Arts Center in Wexford Ireland, The Boulder Museum of Contemporary Art in Boulder Colorado, The John Michael Kohler Arts Center in Sheboygan Wisconsin, The Wisconsin Historical Society, The Empty Space Gallery in Bakersfield California, CARF International in Arizona, Infant Crisis Services in Oklahoma City, Youth and Family Services of El Reno Oklahoma, The Oklahoma School of Science and Math and many others. Her art also resides in numerous private collections which include the Kennedy family in Washington D.C. and the private collection of New York Times bestselling author Billie Letts.

Music: Aram Arslanian

Aram is an accomplished producer,composer, singer, songwriter and multi-instrumentalist with 25 years of professional experience. Some of the artists he has supported over the years include Lisa Marie Presley (music director 2002-3), Sandra Bernhard, Rilo Kiley, Fabian, The Watson Twins, Fernando, and James Low. He has released three critically acclaimed CDs and toured extensively the US both as a solo artist and leading the band 'Orphan Train'. Aram has created scores for over 50 plays for provided original music for the ESPN, ABC, and A&E networks.

Food: Class Cooking

Moroccan dishes from Class Cooking by Chef Kim!

Lamb Tagine with Peas and Preserved Lemons, served with Cous Cous  $12
Grilled Salmon with White Bean and Baby Greens Salad  $12
Strawberry Cous Cous Salad  $6
Cheese and Salami Board with Crackers  $6
Sweet and Spicy Mixed Nuts  $3