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Class Cooking - Summer Party Appetizers


from 60.00

Thursday July 14, 10am. 

I love appetizers and with Summer coming we all need new recipes for our Patio parties. Most of these are served cold so they are easy to transport and share.

Cheesy Hot Crab Spread

Mini Onion Pancakes with Goat Cheese and Caramelized Onion

Lemon Marinated Tortellini Skewers with Cherry Tomatoes and Basil

Deviled Eggs with Shrimp and Lemon Zest

Pasta Shells filled with Tuna Salad and Almonds


Earlier Event: July 10
Tasting Room Open
Later Event: July 15
Third Friday - Live Music and Food