We are open today from 4-9pm, and our talented winemaker, Ben Stuart, will be teaching his second class in his wine school series this evening. We are celebrating this new regular event with a 20% off special bottle discount tonight, custom tasting flights, glass pours and open bottle purchases.
Thursday, May 10th, 6 - 7:30ish - Wine School - Class 2 (Topic to be announced soon.)
This is the second of a series of monthly, casual, and fun wine tasting classes our winemaker Ben is teaching. The last class dove into the rhyme and reason behind making different wines at Burnt Bridge Cellars. Ben talked about things like balance, fact vs. fiction in wine descriptors, what environmental factors play a role in how a wine tastes, what he's looking to avoid, some of the fancy science names of certain flavors, and how to swirl, sniff and spit like a pro, etc. This first class was free but each additional class will be $25 per person. Please sign up in person at the tasting room for this class as seating is limited. This second class and future classes will likely take a deeper look at varietals from around the west coast and beyond.
Get a sneak peak of Ben's winemaker's blog to learn more about him. www.burntbridgecellars.com/wine-blog