Hours:

Thursday & Friday 1p-9p

Saturday 1p-9p

Sunday 1p-5p

We love the community we’ve built here at Burnt Bridge Cellars and hope you’ll enjoy it as much as we do! We’ve carefully sourced our Washington grapes to make the delicious wines we offer in our:

  • Weekly Rotating Wine Flights - $10 for 5 wines (offered every day except Music Nights)

  • Glass Pours - $10 Red, $8 White + event specials

  • Bottle Purchases - 10% off for case purchase + (club discounts)

  • Wine Growlers - Buy 10 fills get the 11th free with our Growler Rewards Program!

 



  • Third Thursday each Month: We offer Sip & Fold Origami Night with Holly! This is a rich tradition and great for beginners.

  • Music Nights: We often feature live music and drink specials on a second music night, in addition to First Friday! Check the calendar for the dates.

  • Fourth Friday each Month: We host Wine Trivia Night to win prizes!

  • Check out our Facebook for additional postings on weekly events or subscribe to our e-newsletter!

  • Our winemaker Ben’s Monthly “School”: This is a series of monthly, casual, and fun wine tasting classes taught by our winemaker Ben Stuart. Ben will dive into the rhyme and reason behind making different wines at Burnt Bridge Cellars.


As the first Urban Winery in Vancouver, WA we take pride in the many events that we offer:

  • First Friday each Month: We participate in Vancouver’s First Friday Downtown Celebration with live music, featured local artists, glass pours, and small plates from Class Cooking.

  • Second Friday each Month: We have a casual Blind Tasting Competition to win prizes!

  • Happy Hour Thursdays: Check our Facebook and Instagram for details! Once a month we choose a select wine that will be available for 25% off bottle purchase for one day only.

 


We offer a unique food menu including:

  • Weekly rotating Hummus plate - with Chef Kim’s famous hummus recipe

  • Small & Large Charcuterie boards with a variety of cheese, salami, crackers, and nuts

  • Summer Caprese: Cherry Tomatoes, Fresh Mozzarella, Basil, Balsamic Glaze

  • Chef' Kim’s delicious Smoked Salmon Spread

  • Many more!

Dogs and children are welcome at Burnt Bridge Cellars, but must be accompanied at all times!


 

Send us an email!

Name *
Name

Burnt Bridge Cellars

1500 Broadway
Vancouver, Wa 98663

 

T 360-695-3363
E info@burntbridgecellars.com